Green salad with cherry tomatoes, walnuts & honey mustard dressing
Beef Bourguignon slow-cooked in red wine with bay leaves and allspice, served with rice & green peas
Apple Tart
Homemade bread
Green salad with cherry tomatoes, walnuts & honey mustard dressing
Beef Bourguignon slow-cooked in red wine with bay leaves and allspice, served with rice & green peas
Apple Tart
Homemade bread
